For the week of August 4, 2014:
While August seems like it should still be “summerish”, it’s also filled with back-to-school energy, our oldest daughter’s 4th birthday, vacation and visitors. A lot to plan and prepare for!
For this week, we’re trying to keep things simple as I prepare for my first solo trip with both toddlers on an airplane! Any tips are appreciated! Because we are leaving Friday, I have only meal-planned through Wednesday night. Thursday will have to be take-out dinner so I can pack and clean and gather my thoughts!
Monday: Tilapia (#9), rice and green beans
Tuesday: Baked Chicken Drumsticks (on sale at Martin’s) – new recipe to us – served with salads and quinoa
Wednesday: Meatloaf in muffin tins (new recipe), mashed potatoes and roasted cauliflower
Are you following me on Pinterest? Facebook?
While August seems like it should still be “summerish”, it’s also filled with back-to-school energy, our oldest daughter’s 4th birthday, vacation and visitors. A lot to plan and prepare for!
For this week, we’re trying to keep things simple as I prepare for my first solo trip with both toddlers on an airplane! Any tips are appreciated! Because we are leaving Friday, I have only meal-planned through Wednesday night. Thursday will have to be take-out dinner so I can pack and clean and gather my thoughts!
Monday: Tilapia (#9), rice and green beans
Tuesday: Baked Chicken Drumsticks (on sale at Martin’s) – new recipe to us – served with salads and quinoa
Wednesday: Meatloaf in muffin tins (new recipe), mashed potatoes and roasted cauliflower
Are you following me on Pinterest? Facebook?