We have a busy week here this week! My youngest turns TWO tomorrow! The smiles and tears will probably be ever-present this week. My parents are flying in as well and we have the party this weekend. So, there’s a LOT going on! That in mind, I chose recipes that I’m really comfortable with, will please a “crowd”, and can be made pretty easily. Enjoy!
Monday: Baked swordfish, rice and broccoli
Tuesday: “Like” fried chicken (baked), mashed potatoes and cauliflower
Wednesday: Southwestern beef casserole (with added spinach and olives)
Thursday: Roasted vegetable nachos
Monday: Baked swordfish, rice and broccoli
Tuesday: “Like” fried chicken (baked), mashed potatoes and cauliflower
Wednesday: Southwestern beef casserole (with added spinach and olives)
Thursday: Roasted vegetable nachos